About Us The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. While Kraft Heinz is co-headquartered in Chicago and Pittsburgh, our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands. We spark joy around mealtime with our iconic brands, including Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Planters, Maxwell House, Capri Sun, Ore-Ida, Kool-Aid, Jell-O, Primal Kitchen, and Classico, among others. No matter the brand, we’re united under one vision: To sustainably grow by delighting more consumers globally . Bringing this vision to life is our team of 39,000+ food lovers, creative thinkers, and high performers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we’re transforming the food industry with bold thinking and unprecedented results. If you share our passion – and are ready to create the future, build a legacy, and lead as a global citizen – there’s only one thing to do: join our table and let’s make life delicious! Our Culture of Ownership, Meritocracy & Collaboration We're not afraid to think differently. Embrace new ideas. Dream big. We empower our people at every level – from entry-level intern to senior leader – to own their work. We share a responsibility to think like Owners – to be mindful of the collective and sustained success of Kraft Heinz – which we apply to every situation, every day. As part of Kraft Heinz, you're supported to grow and achieve. You’re expected to bring your authentic self to work every day, to lead with humility, and drive outstanding performance at every level – and you’ll be rewarded. You’re given opportunities to leave a mark and build a legacy. But you won’t do it alone. You’re supported by passionate teammates along the way, and our collective, collaborative spirit fuels our incredible progress. Job Description Boiler Operator Albany, MN Benefits & Compensation Overview: - Medical. - Dental. - Vision. - Additional perks: Pet Insurance, (EAP) Employee Assistance Program, Company Paid Life Insurance, Company Paid Short-term Disability, Paid Parental Leave. - (HRA) Health Reimbursement Account or (HSA) Health Savings Account. - 401K with company match. - $28.50 - $0.50 shift differential for those who working on night shift. - Non-Union (FOIP) Field Operations Incentive Plant. Work Schedule: 7 pm to 7 am Plant & Community Overview: Plant Overview: - Around 70 employees - Non-Union Plant - Plant opened in 1936 - Facility size – 83,800 Sq. Ft. - Service 25 countries internationally and in the United States - Products: spray dry cheese powder, dry blend powders, semi-soft cheese - Currently run 5 areas of production – 2 spray dryers, dry blend, semi-soft Community Overview: Welcome to Albany: https://ci.albany.mn.us/ Job Overview: The Boiler Operator position is responsible for the operation and monitoring of boilers and ammonia system in the plant. Experience or knowledge of steam, ammonia refrigeration, pneumatic and mechanical principles is preferred. Training will be provided to the right candidate on ammonia and related equipment. Engineers will assist in maintenance with repairs as needed, but will typically not do major repairs on their own. Responsibilities & Duties: - Operates, monitors and maintains the following: - Steam boiler generators and associated equipment. - Natural gas and fuel oil combustion systems and controls. - Boiler’s and plant’s soft-water systems and controls. - Hot water heating systems. - Compressed air system. - Ammonia refrigeration system. - Monitors and controls wastewater discharge to the city. - Responsible for monitoring the fire protection equipment. - Observe and record utilities usage and operating characteristics of equipment. - Performs chemical tests on boiler feed water and plant softened water and makes chemical or operational adjustments to maintain proper operating parameters. - Provides stationary, liaison communications, from plant production, for matters relative to the Powerhouse utilities and reacts appropriately. - Monitors automatic production processes on weekends and holidays and takes appropriate action went product loss is likely. - Monitors the plant heating/ventilating system and adjusts controls for proper operation. - Boiler operators perform frequent inspection checks and regular preventive maintenance on boiler systems and related valves, gauges, piping, and other equipment - Assists engineering and management with technical and operational expertise. - Informs Chief Operator and/or Manager of unsafe, damages, or worn equipment. - Ability to work well independently while reporting any boiler operational abnormalities or safety issues to Chief Operator and/or management. - Ability to adhere to GMP practices and all other food safety requirements - Performs duties of the Refrigeration Specialist and makes minor refrigeration system repairs. - Ensures all equipment, within areas of responsibility, is maintained by, performing PM’s, and lubricating. - Perform all other duties as assigned by the Manger or Chief Boiler Operator. Minimum Qualifications - Must possess minimum of Second-Class B Minnesota Boiler’s License - Ability to lift 50 lbs. - Strong written and verbal communication skills - Candidates must be available to work nights, weekends and holidays Location(s) Albany Plant Equal Opportunity Employer–minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity
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